How Technology is Transforming Food Safety and Sanitation Practices
May 14, 2024
In the vast and complex food industry, safety mistakes are among every involved business’s worst nightmare. The U.S. Centers for Disease Control and Prevention estimates that 48 million Americans get sick from foodborne illnesses each year, with 128,000 being hospitalized and 3,000 perishing…
Cybersecurity in Healthcare: Threats & Their Prevention
September 27, 2023
The healthcare sector has benefited enormously from the widespread use of the Internet and specialized medical computers. Electronic health records, telemedicine, and Internet of Things (IoT) devices are just a few of the benefits that hospitals and practices enjoy in this digital age.…
Industry 4.0 and the Future of Reverse Logistics
April 28, 2021
With the COVID-19 pandemic, more and more people have been turning to online retail to purchase goods. Of course, higher volumes of purchases bring higher volumes of returns. Given that online retail is poised to increase its dominance in the coming decades, businesses will have to develop robust…
4 Pieces of Food Waste Tech Transforming Food and Beverage Manufacturing
September 1, 2020
Production and manufacturing has been in the midst of a slow and meticulous metamorphosis the past few years. As innovations continue to push more supply chain visibility, automation, and efficiency, fat continues to be trimmed and factory floors continue to be further and further optimized.…
Quality 4.0 and the New Technology in Quality Control
August 11, 2020
Though it may be hard to believe, given the manufacturing industry’s propensity for high-tech automation and fancy machinery such as IoT hardware, AR, and admittedly effective rugged mini PCs, the sector has a pretty notorious issue with quality control and quality management. In fact, in a recent…
Blockchain for Food Safety: 4 Use Cases of Food Traceability and Control
June 23, 2020
When was the last time you sat down and really thought about where your food came from- What factories it traveled through, what processes the raw ingredients went through, how it was transported from farm to factory to store to table? Fortunately, the average consumer doesn’t need to obsessively…
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